Malaysia's rich history as a center of the global spice trade is on display in our Malaysian curry, which showcases the Indian and Indo-Thai influences that characterize Malaysian cuisine. This blend is a culinary workhorse! Use it in coconut curries, satays, laksas, and your favorite noodle dishes. It’s also delicious as a rub for shrimp, roasted squash, and in all kinds of dhal (lentil) recipes.

You’ll receive a free printed recipe card with purchase!

Net weight: 2 oz/56g

INGREDIENTS: Fenugreek Seed*, Coriander Seed*, Turmeric Root Powder*, Cracked Black Pepper*, Cumin Seed*, Fennel Seed*, Cardamom Pod*, Ground Cinnamon*, Whole Birds Eye Chili*, Whole Cloves*, Star Anise*

*Organic

100% Organic, Freshly ground, Hand Blended

Our Malaysian Curry blend can be used in:

• Chicken Coconut Curry

• Malaysian Dhal and Roti

• Nyonya Chicken Curry

• Ground Beef Lettuce and Rice Noodle Wraps

• Roasted Butternut Squash with Cranberries

• Singapore Noodles

• Satay

• Shrimp Curry Laksa